Catalan Style Chicken Stew

Oven Cooking Microwaveable

A Spanish style chicken stew made with succulent diced chicken breast mixed with pulses in a rich white wine & tomato sauce flavoured with chorizo, smoked paprika basil.

Ingredients

Cooked Chicken Breast (30%) (Chicken, Water, Corn Starch), Tomato, Water, Cooked Red Pepper, Onion, Green, Olives (Salt), Chickpeas (Chickpeas, Water, Salt), Tomato Ketchup (Water, Glucose-Fructose Syrup, Tomato Paste, Spirit Vinegar, Sugar, Modified Maize Starch, Salt, Natural Flavouring), White Wine Vinegar, Rapeseed Oil, Tomato Puree, Garlic, White Wine, Chorizo (1%) (Pork, Paprika, Salt, Lactose [MILK], Garlic, Sugar, Dextrose, Spices), Spices, Chicken Bouillon (Salt, Potato Starch, Palm Oil, Maltodextrin, Flavourings, Chicken Fat, Sugar, Yeast Extract, Chicken Extract, Chicken, Carrot, Sage, Spices [CELERY]), Vegetable Bouillon (Salt, Palm & Sunflower Oil, Potato Starch, Sugar, Maltodextrin, Yeast Extract, Natural Flavourings [CELERY], Carrot, Onion, Spices [CELERY], Parsley), Herbs, Cornflour, Salt, Sun Dried Tomato (Tomato, Salt)

Allergy Advice: For allergens, including cereals containing gluten, see ingredients in capital letters and BOLD

Nutritional Info
Typical Values Per 100g
Energy (kJ) 452
Energy (kcal) 108
Fat (g) 5.0
Of which Saturates (g) 0.08
Carbohydrates (g) 5.1
Of which Sugars (g) 2.5
Fibre (g) 1.4
Protein (g) 9.8
Salt (g) 1.3
Typical Values Per Serving
Energy (kJ) 1446
Energy (kcal) 346
Fat (g) 16.0
Of which Saturates (g) 2.6
Carbohydrates (g) 16.3
Of which Sugars (g) 8.0
Fibre (g) 4.5
Protein (g) 31.4
Salt (g) 4.2
Oven Cooking Instructions

Serves 1:
Preheat oven. Remove sleeve, pierce film. Place on a baking tray in the centre of the oven. Settings: Fan 180°C, Electric 200°C, Gas Mark 6. Times: 30-35 mins. Allow to stand for 1 min before serving. Remove film and stir before serving.

Serves 2:
Preheat oven. Remove sleeve, pierce film. Place on a baking tray in the centre of the oven. Settings: Fan 180°C, Electric 200°C, Gas Mark 6. Times: 45-50 mins. Allow to stand for 1 min before serving. Remove film and stir before serving.

Microwave Cooking Instructions

Serves 1:
Remove sleeve, pierce film. Place on microwaveable dish and cook on full power. Times: 4 mins > remove film, gently stir & re-cover > 2 mins. Allow to stand for 1 min. Stir and ensure the food is piping hot before serving.

Serves 2:
Remove sleeve, pierce film. Place on microwaveable dish and cook on full power. Times: 8 mins > remove film, gently stir & re-cover > 4 mins. Allow to stand for 1 min. Stir and ensure the food is piping hot before serving.

Defrost Instructions

Should this product defrost, keep refrigerated and eat within 48 hours. Follow the cooking guidelines but half the cooking time.

Allergy Advice

For allergens see ingredients in capital letters and BOLD. Produced in a facility that handles Gluten, Wheat, Milk, Egg, Nuts, Soya, Mustard, Celery, Fish, Crustaceans, Sesame Seeds, Sulphites, Molluscs. Not suitable for peanut allergy sufferers due to manufacturing methods.

Extra Warnings

These are guidelines only and other appliances may vary. Ensure the product is thoroughly heated before serving. Do not reheat . Take care when opening the unit as steam may escape from the product.

Bone Warning
Vegan Disclaimer
Additional Information

Additional information

Weight N/A
Dietary Requirements

Unit Size

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Proteins

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