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Croxton Manor Cheese & Cauliflower Bake With Walnut Crumb

Oven CookingOven Cooking
vegetarian

This vegetarian dish is a twist on the classic combo of cauliflower and cheese.

It combines cauliflower in a creamy bechamel sauce with four types of cheese, leeks, mustard topped with a walnut crumb.

So full of flavour perfect for yourself or serve it to your vegetarian family and friends, it does not taste like a typical vegetarian dish. It is also free from artificial preservatives, colours, and flavourings.

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£4.50£7.75

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Ingredients

Water, Cheddar (15%) [MILK], Single Cream [MILK], Bechamel Powder (MILK Powder, Modified Maize Starch, Palm Fat Powder, WHEAT Flour (WHEAT, Calcium Carbonate, Iron, Niacin, Thiamin), Dried Glucose Syrup, Salt, Onion, Sage, Pepper), Medium Fat Hard Cheese (7%) [MILK], Leeks, Croxton Manor Cheddar (6%) [MILK], Cauliflower (6%), Red Leicester Cheese (4%) (Colour E160b) [MILK], Butter [MILK], Yeast Extract (Salt), Vegetable Bouillon (Salt, Palm & Sunflower Oil, Potato Starch, Sugar, Maltodextrin, Yeast Extract, Natural Flavourings [CELERY], Carrot, Onion, Spices [CELERY], Parsley), MUSTARD Powder, Breadcrumb (WHEAT Flour (WHEAT, Calcium Carbonate, Iron, Niacin, Thiamin), Yeast, Salt), WALNUT (0.1%), Rapeseed Oil, Parsley

Allergy Advice: For allergens, including cereals containing gluten, see ingredients in capital letters and BOLD

Nutritional Info

Typical Values Per 100g
Energy (kJ) 565
Energy (kcal) 136
Fat (g) 9.0
Of which Saturates (g) 5.3
Carbohydrates (g) 5.9
Of which Sugars (g) 3.1
Fibre (g) 1.2
Protein (g) 7.4
Salt (g) 0.88
Typical Values Per Serving
Energy (kJ) 1808
Energy (kcal) 435
Fat (g) 28.8
Of which Saturates (g) 16.9
Carbohydrates (g) 18.9
Of which Sugars (g) 9.9
Fibre (g) 3.9
Protein (g) 23.7
Salt (g) 2.8

Oven Cooking Instructions

Serves 1:
Preheat oven. Remove sleeve, remove film. Place on a baking tray in the centre of the oven. Settings: Fan 180°C, Electric 200°C, Gas Mark 6. Times: 30-35 mins. Allow to stand for 1 min before serving.

Serves 2:
Preheat oven. Remove sleeve, remove film. Place on a baking tray in the centre of the oven. Settings: Fan 180°C, Electric 200°C, Gas Mark 6. Times: 45-50 mins. Allow to stand for 1 min before serving.

Microwave Cooking Instructions

Defrost Instructions

Should this product defrost, keep refrigerated and eat within 48 hours. Follow the cooking guidelines but half the cooking time.

Allergy Advice

For allergens see ingredients in capital letters and BOLD. Produced in a facility that handles Gluten, Wheat, Milk, Egg, Nuts, Soya, Mustard, Celery, Fish, Crustaceans, Sesame Seeds, Sulphites, Molluscs. Not suitable for peanut allergy sufferers due to manufacturing methods.

Extra Warnings

These are guidelines only and other appliances may vary. Ensure the product is thoroughly heated before serving. Do not reheat . Take care when opening the unit as steam may escape from the product.

Bone Warning

Vegan Disclaimer

Additional Information

Additional information

Weight N/A
Dietary Requirements

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Unit Size

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Proteins

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